American Wagyu Filet Mignon Steak country fried Medium = Approximately 10 oz

Medium = Approximately 10 oz

Our Ground Beef is excellent for grilling

and Tomato sandwich

Wagyu Ribeye Steak

Wagyu Strip Steak

American Wagyu Filet Mignon Steak country fried Medium = Approximately 10 ozOur Filet is the most tender of our steaks. It also has less marbling than our ribeyes and strips which makes it a favorite of those that prefer a leaner cut. Surprisingly though, it has a rich beef flavor. The filet is also referred to as tenderloin or filet mignon. The eating experience is just incredible! Wagyu Filet Mignon Steak, cut to 1 1 2" thickness. Available in 4 different sizes: Small Approximately 4 oz Medium Approximately 6 oz Large