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Pay in 4 interest-free payments of $5.39 Learn more
Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Let's be friends and engage on YouTube, Facebook and Instagram I also like to pin on Pinterest , where you can find more amazing recipes.** Oven Baked Tamarind Fish (Caribbean Style) Ingredients 2 fresh whole fish Homemade seasoning 2 tablespoon thyme 2 teaspoon pink salt 2 teaspoon black pepper 1 teaspoon onion granules 1 teaspoon garlic granules 1 teaspoon cinnamon 1 teaspoon ground coriander 1 teaspoon ground ginger 2 teaspoon paprika To sweeten the tamarind paste 3 tablespoon tamarind paste 2 tablespoon raw cane sugar To stew the fish 2 tablespoon olive oil 1 medium red onion sliced 2 scallion sliced 4 garlic cloves minced 2 teaspoon ginger minced red pepper sliced green pepper sliced cup canned tomatoes 2 tablespoon soya sauce 1 tablespoon chadon beni 6 sprigs of thyme teaspoon turmeric 1 scotch bonnet 2 teaspoon homemade seasoning (see above) 1 cup coconut milk black pepper and pink salt to taste Instructions Preheat the oven to 180C/356F

Volume: 65 liter
- Effect Movement Speed +1 - Duration: 60 min

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