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marmellata
a great bottle
Clay refers to the clay soils of Lugana
and Ribolla
notes of blackcurrant
Tenuta San Guido Sassicaia Bolgheri 2010 Toscana CASTELLARE DI CASTELLINA marmellataType: Still red wine Region: Tuscany Alcohol content: 13. 5% Volume: 750 ml Grape blend: Cabernet Sauvignon 85%, Cabernet Franc 15% Aging: 20 25 months in French oak barriques, then in glass before release. Description: Bright ruby red color. On the nose, captivating notes of dried plum, blackberry, and blackcurrant jam, rosemary, lavender, and herbal nuances, all accompanied by a hint of oak and subtle pipe tobacco hints. On the palate, it impresses
